Sirtuins – Histone Deacetylases Influencing Gene Transcription

Authors

  • M. Dvořáková Institute of Experimental Botany, Academy of Sciences of the Czech Republic, Prague | Department of Organic Chemistry, Faculty of Science, Charles University, Prague
  • M. Přibylová Institute of Experimental Botany, Academy of Sciences of the Czech Republic, Prague
  • T. Vaněk Institute of Experimental Botany, Academy of Sciences of the Czech Republic, Prague

Keywords:

sirtuins, deacetylases, histones, post-translational modification, transcription

Abstract

Sirtuins rank among class III histone deacetylases which deacetylate Nε-acetyllysine residues in an unusual chemical reaction that consumes NAD+ and releases nicotinamide, the deacetylated substrate and a novel product, 2'-O-acetyladenosine diphosphoribose. Sirtuins influence a wide range of biological functions and are required for gene silencing. They are also responsible for lifespan extension by calorie restriction. Their mechanism of action, means of modulating their activity and enzymatic targets, with the focus on age-related diseases, are discussed.

Published

2013-07-15

How to Cite

Dvořáková, M., Přibylová, M., & Vaněk, T. (2013). Sirtuins – Histone Deacetylases Influencing Gene Transcription. Chemické Listy, 107(7), 537–544. Retrieved from http://blog.chemicke-listy.cz/ojs3/index.php/chemicke-listy/article/view/647

Issue

Section

Articles